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GR
áìåñéêáíéêïý ôýðïõ.
Ï öïýñíïò ðñÝðåé íá åßíáé êñýïò.
ÔïðïèåôÞóôå:
- ôá âáèý ôáøß óôï 1° åðßðåäï (áí åßíáé äéáèÝóéìï ùò
áîåóïõÜñ) Þ åéóÜãåôå ôç ó÷Üñá óôï 1° åðßðåäï êáé
áðïèÝóôå Ýíá óêåýïò ðõñßìá÷ï, äéáóôÜóåùí ðåñßðïõ
35x30 x5cm ýøïõò.
- ôï ôáøß óôï 3° åðßðåäï.
- ôç ó÷Üñá óôï 5° åðßðåäï.
ÓõíôáãÞ ãéá 8 Üôïìá:
Óôï âáèý ôáøß
1 ôñéììÝíï êñåììýäé
500 gr ñýæé
500 gr êáôåøõãìÝíá èáëáóóéíÜ (ãáñéäïïõñÝò,
áðïöëïéùìÝíá ìýäéá êáé á÷éâÜäåò, äá÷ôõëßäéá
êáëáìáñéþí, êëð.)
2 ÷ïýöôåò êáôáøõãìÝíï áñáêÜ
¼ ðéðåñüñéæá êïììÝíç óå êýâïõò
Chorizo (ðéêÜíôéêï ëïõêÜíéêï ìå ðÜðñéêá) óå öÝôåò
¸íá êïõôáëÜêé æùìü øáñéïý óå óêüíç
1 äüóç æáöïñÜò óå óêüíç
700 gr íåñïý
ÓêåðÜóôå ôï ôáøß ìå áëïõìéíü÷áñôï.
Óôï ôáøß
8 ìåñßäåò öéëÝôùí ìðáêáëéÜñïõ
8 (Þ 16) ãáñéäïïõñÝò (Þ êáñáâßäåò)
8 Ìýäéá ïëüêëçñá ãéá ãáñíéôïýñá
ÓêåðÜóôå ôï ôáøß ìå áëïõìéíü÷áñôï.
Óå Ýíá ôáøß åðß ôïõ ðëÝãìáôïò
6-8 ìðïýôéá êïôüðïõëïõ ðïõ ðñïçãïõìÝíùò ôá
Ý÷åôå ìáñéíÜñåé ìå ìðá÷áñéêÜ ãéá ðáÝãéá êáé ëßãï
åëáéüëáäï.
Óôï ôÝëïò ôïõ øçóßìáôïò êáñõêåýóôå ìå ùìü ëÜäé.
Ðñüãñáììá ÑÕÆÉ
×ñçóéìïðïéÞóôå ôç ëåéôïõñãßá áõôÞ ãéá íá
ìáãåéñÝøåôå ñýæé. Ãéá íá ðåôý÷åôå ôá êáëýôåñá
áðïôåëÝóìáôá óáò óõìâïõëåýïõìå íá áêïëïõèåßôå
ôéò õðïäåßîåéò:
Ôï ÷ñçóéìïðïéïýìåíï ñýæé ðñÝðåé íá åßíáé ñýæé ðïõ äåí
êïëëÜåé: êáôÜëëçëï åßíáé åêåßíï ãéá ôéò óáëÜôåò Þ
áìåñéêáíéêïý ôýðïõ.
Ï öïýñíïò ðñÝðåé íá åßíáé êñýïò.
ôï âáèý ôáøß óôï 2° åðßðåäï (áí åßíáé äéáèÝóéìç ùò
áîåóïõÜñ) Þ åéóÜãåôå ôï ðëÝãìá óôï 2° åðßðåäï êáé
áðïèÝóôå Ýíá ðõñßìá÷ï óêåýïò äéáóôÜóåùí 35x30
x5cm ýøïò.
ÓõíôáãÞ ãéá 4-6 Üôïìá:
500 gr ñýæé
7 dl íåñü Þ æùìü
ÂÜëôå ôï ñýæé óôï âáèý ôáøß ÷ùñßò íá ôï âñÝîåôå êáé
óêåðÜóôå ôï ìå ôï õãñü. ÓêåðÜóôå ôï ôáøß ìå
áëïõìéíü÷áñôï.
Ðñüãñáììá ÃÉÁÏÕÑÔÉ
Åíåñãïðïéåßôáé ôï êõêëéêü èåñìáíôéêü óôïé÷åßï êáé ôßèåôáé
óå ëåéôïõñãßá ï áíåìéóôÞñáò ìüíï óå öÜóç èÝñìáíóçò. Ç
èåñìïêñáóßá 50 °C åßíáé éäáíéêÞ ãéá ôçí ðñïåôïéìáóßá ôïõ
ãéáïõñôéïý.
ÂáóéêÞ óõíôáãÞ ãéá Ýíá ëßôñï ãéáïõñôéïý: Ýíá ëßôñï
ãÜëá ðëÞñåò UHT, Ýíá âáæÜêé ëåõêïý ãéáïõñôéïý
Äéáäéêáóßá:
ÈåñìÜíåôå ôï ãÜëá óå Ýíá ÷áëýâäéíï êáôóáñïëÜêé
ìÝ÷ñé ôï óçìåßï âñáóìïý.
ÁöáéñÝóôå ôï åðÜíù óôñþìá êáé áöÞóôå ôï íá
êñõþóåé.
Áíáìßîôå 3, 4 êïõôáëéÝò ãÜëáêôïò ìå ôï ãéáïýñôé ìÝ÷ñé
ôçí ðëÞñç áíÜìéîç.
Åíþóôå ôï ðáñáóêåýáóìá óôï õðüëïéðï ãÜëá êáé
áíáìßîôå êáëÜ.
×ýóôå óå âáæÜêéá åñìçôéêÜ êëåéóôÜ.
ÔïðïèåôÞóôå ôá âáæÜêéá óôï ôáøß êáé åéóÜãåôÝ ôá óôï
åðßðåäï 2.
Óôï ôÝëïò èÝóôå ôá âáæÜêéá óôï øõãåßï ãéá
ôïõëÜ÷éóôïí 12 þñåò. ÄéáôçñÞóôå ôï ãéáïýñôé óôï
øõãåßï ôï ðïëý ãéá ìéá åâäïìÜäá
Ìðïñåßôå íá áëëÜîåôå ôç óõíôáãÞ ðñïóáñìüæïíôÜò
ôçí óôï ðñïóùðéêü óáò ãïýóôï.
68


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