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Speise Menge Gltter-
rost
Tempera-
tur °C
Garzeit
Min.
AnmerkungenGltter-
rost
Tempera-
tur °C
Garzeit
Min.
GARZEITTABELLE
Ente/Gans 1,3 Kg. 2 60 - 80 220 2 60 - 70 200
• Geflügel
Huhn 1,5 Kg. 2 110 - 120 220 2 100 - 110 200
• Grillen
Legen Sie das Grillgut unter den Infrarotgrill. Achtung: die Grillheizung wird glühend rot. Zum Auffangen von Fett und Bratensaft schieben
Sie die Fettpfanne unter das Grillgut.
Toastbrot 4 Sch 4
5
5 vorheizen
grill 4
5
10 vorheizen
grill
Toastbrot auf den Rost legen. Von beiden
Seiten grillen. Vor dem Servieren auf dem
Backofenboden warmhalten.
Bratwurst 5 St. 4
25 - 30
5 vorheizen
grill 4
15 - 20
10 vorheizen
grill
Kotelett 4 St. 4
25
5 vorheizen
grill 4
15 - 20
10 vorheizen
grill
Beim Grillen ab und zu wenden.
MULTIFUNKTIONSBACKOFENKONVENTIONELLER BACKOFEN
30 DE
37


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