Manual Hoover HOE3171IN-E (page 13 of 76) (English, German, Dutch, French, Italian, Polish, Portuguese, Spanish)

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2.6 CLEANING AND MAINTENANCE

Never use abrasive cleaners, wire wool or sharp objects to clean the

glass oven door.

Clean the stainless steel and enamelled surfaces with warm, soapy

water or with suitable brand products. On no account use abrasive

powders that may damage surfaces and ruin the oven’s appearance. It

is very important to clean the oven each time that it is used. Melted fat is

deposited on the sides of the oven during cooking. The next time the

oven is used this fat could cause unpleasant odours and might even

jeopardise the success of the cooking. Use hot water and detergent to

clean; rinse out thoroughly.

To make this chore unnecessary all models can be lined with catalytic

self-cleaning panels: these are supplied as an optional extra (see the

section SELF-CLEANING OVEN WITH CATALYTIC LINING).

Use detergents and abrasive metal pads like «brillo pads» for the

stainless steel grills.

The glass surfaces as the top, oven door and warming compartment

door must be cleaned when they are cold. Damage that occurs to them

because this rule was not adhered to are not covered by the guarantee.

To replace the interior light:

• switch off the mains power supply and unscrew bulb. Replace with an

identical bulb that can withstand very high temperatures

EN 13

2.7 SERVICE CENTRE

Before calling the Service Centre

If the oven is not working, we recommend that:

you check that the oven is properly plugged into the power supply.

If the cause of the fault cannot be detected:

disconnect the oven from the mains, do not touch the oven and call the

after sales service.

Before calling the Service Centre remember to make a note of the

serial number on the specifications plate (see fig. On last page).

The oven is supplied with a guarantee certificate that ensures that it

will be repaired free of charge by the Service Centre

This appliance is marked according to the European

directive 2012/19/EU on Waste Electrical and Electronic

Equipment (WEEE). WEEE contains both polluting

substances (which can cause negative consequences

for the environment) and basic components (which can

be re-used). It is important to have WEEE subjected to

specific treatments, in order to remove and dispose properly all

pollutants, and recover and recycle all materials. Individuals can

play an important role in ensuring that WEEE does not become an

environmental issue; it is essential to follow some basic rules:

• WEEE shall not be treated as household waste.

• WEEE shall be handed over to the relevant collection points

managed by the municipality or by registered companies. In many

countries, for large WEEE, home collection could be present.

• When you buy a new appliance, the old one may be returned to

the retailer who has to collect it free of charge on a one-to-one

basis, as long as the equipment is of equivalent type and has the

same functions as the supplied equipment.

ENERGY SAVINGAND RESPECTING THE ENVIRONMENT

Where possible, avoid pre-heating the oven and always try to fill it.

Open the oven door as infrequently as possible, because heat

from the cavity disperses every time it is opened. For a significant

energy saving, switch off the oven between 5 and 10 minutes

before the planned end of the cooking time, and use the residual

heat that the oven continues to generate. Keep the seals clean and

in order, to avoid any heat dispersal outside of the cavity. If you

have an electric contract with an hourly tariff, the "delayed

cooking" programme makes energy saving more simple, moving

the cooking process to start at the reduced tariff time slot.

To set the cooking time, turn dial one

complete revolution and then position the

index to the required time. When the time

has lapsed, the signal will ring for a few

seconds.

3.1 USING THE MINUTE TIMER

3. TIMER

WARNING : the first operation to

carry out after the oven has been

installed or following the

interruption of power supply (this

is recognizable the display

pulsating and showing ) is

12:00

setting the correct time. This is

achieved as follows.

3.3 SETTING THE CORRECT TIME

3.2 USING THE END OF COOKING TIMER

This control enables to set the desired cooking

time (max. 120 min.) the oven will automatically

switch off at the end of the set time.

The timer will count down from the set time

return to the O position and switch off

automatically.

For normal use of oven set the timer to the

position.

To set the oven ensure the timer is not on the O

position.

•Push the central button.

•Set time with " " " " buttons.-+

•Release all buttons.

ATTENTION: The oven will only operate providing the clock is set.

00:00

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Hoover HOE3171IN-E Manual

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