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OVEN: “GRILLING”
The grill can be used either with door closed, or ajar, according to the type of cooking being
done.
Below are some guidelines when using the grill. Personal experience will allow you to adapt
these guidelines according to your preferences.
Position 3 : use of grill with door closed.
For keeping plates or cooked foods warm.
Position 4 : use of grill with door closed.
Ideal for browning items already cooked, such as endives,
hamburgers etc.
Position 5 : use of grill with door closed.
Ideal for cooking white meats.
Position 6 : use of grill with door ajar.
Ideal for toasting bread, grilling sausages etc.
When the oven is operating, the power-on indicator light comes on.
The head indicator light goes on and off throughout cooking time.
SETTING THE CORRECT TIME
ATTENTION the oven only operates if set on manual function or preset time.
WARNING : the first operation to carry out after the oven has been
installed or following the interruption of power supply (this
is recognizable the display pulsating and showing )
is setting the correct time. This is achieved as follows
Press and hold the TIMER and buttons
Set time with buttons
Release all buttons
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