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Lebensmittel immer in geschlossenen Behäl-
tern, Alufolie oder dgl. aufbewahren.
Nie erwärmte Lebensmittel in den Kühl-
schrank einlagern – erst abkühlen lassen.
Waren, die leicht üchtige, brennbare Gase
abgeben können, dürfen nicht im Kühlschrank
aufbewahrt werden.
Lagern Sie empndliche Lebensmittel in di-
rekter Nähe der Kühlrippen, oder möglichst
weit unten, ein.
Einlagern von Lebensmitteln
Das Frosterfach ist für die Eiswürfelbereitung
und für die kurzfristige Aufbewahrung gefrorener
Lebensmittel geeignet. Es ist nicht zum Einfrieren
von Lebensmitteln geeignet.
Der Kühlschrank ist nicht für die fach-
gerechte Lagerung von Medikamenten
vorgesehen.
Herausnehmbares Gefrierfach (Slim Tower)
Das Gefrierfach kann zur Platzoptimierung wahl-
weise entfernt werden.
Gefrierfach entfernen
Sicherungsklemmen unter dem Gefrierfach
nach unten klappen.
Beide Klemmen zur Mitte schieben.
Gefrierfach leicht hervorziehen.
Tür aushaken.
Boden entnehmen
Setzen Sie den Kühlschrank min-
destens 12 h vor der Bestückung in
Betrieb.
122


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