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DEUTSCH
632 Margarine panzlich Linolsäure 30-50%
633 Margarine Linolsäure >50%
634 Margarine halbfett Linolsäure 30-50%
635 Margarine zum Kochen
636 Erdnußbutter/-mus
637 Kokosfett gehärtet
638 Palmkernfett
639 Butter
640 Butter halbfett - Milchhalbfett
641 Butterschmalz
642 Lebertran
643 Schweineschmalz/-fett
644 Rindertalg
645 Bratfett (tierisches Fett)
646 Fritierfett (überwiegend panzliches Fett)
647 Mayonnaise 80% Fett
648 Salatmayonnaise 50% Fett
REZEPTZUTATEN, ZUSATZSTOFFE
649 Speisesalz
650 Kräutersalz
651 Essig
652 Senf
653 Würzsoßen und andere Würzmittel
654 Tomatenketchup
655 Sojasoße Fertigprodukt
656 Barbecue-Grillsoße
657 Schaschlik-Grillsoße
658 Maggi
659 Tomatenmark
660 Orangeat
661 Zitronat (Sukkade)
662 Backpulver
663 Hefe
664 Tortengußpulver
665 Gelatine
666 Stärke
667 Pudding-/Soßenpulver/
Cremespeisenpulver
668 Brühwürfel
669 Brühwürfel fettreich
670 Bratensoße (Trockenpulver)
SÜßWAREN
671 Süßwaren
672 Zucker
673 Zucker braun Rohzucker
674 Traubenzucker
675 Milchzucker
676 Fruchtzucker
677 Blütenhonig-Mischungen
678 Kunsthonig
679 Kontüre Gelee Marmeladen
680 Kontüre einfach
681 Gelee einfach
682 Marmelade
683 Nuß-Nougat-Creme süß
684 Sirup
685 Paumenmus
686 Sorbet
687 Cremeeis
688 Fruchteis
689 Rahmeis
690 Milchspeiseeis
691 Kunstspeiseeis
692 Softeis
693 Zuckerwaren
694 Weichkaramellen Bonbons
695 Toffees
696 Gummibonbons
697 Kaugummi
698 Lakritze
699 Marzipan
700 Geleefrüchte
701 Nougat
702 Dragees
703 Nuß dragiert
704 Erdnuß dragiert
705 Kirsche kandiert
706 Cocktail-Kirsche
707 Fruchtmischung-Kanditen
708 Krokant
709 Schokolade
710 Milchschokolade
711 Milchschokolade Vollmilch-Nuß
712 Zartbitterschokolade
713 Schokolade weiß
714 Pralinen gefüllt mit Sonstigem
715 Pralinen gefüllt mit Alkohol
716 Pralinen gefüllt mit Nüssen
717 Schokolade gefüllt mit Sonstigem
718 Schokoladenüberzugsmassen
719 Kakaopulver
720 Kakaogetränkepulver löslich
721 Müsli-Riegel
19


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