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Helpful hints and tips
refrigerator or freezer, the internal
temperature will increase resulting in
the compressor having to work harder
and will consume more energy.
Do cover or wrap the food
particularly if it has a strong flavor.
Place food properly so that air can
circulate freely around it.
Hints for refrigeration
Meat (All Types) Wrap in polythene
food: wrap and place on the glass shelf
above the vegetable drawer. Always
follow food storage times and use by
dates suggested by manufacturers.
Cooked food, cold dishes, etc.:
They should be covered and may be
placed on any shelf.
Fruit and vegetables:
They should be stored in the special
drawer provided.
Energy saving tips
We recommend that you follow the tips
below to save energy.
Try to avoid keeping the door open
for long periods in order to conserve
energy.
Ensure the appliance is away from
any sources of heat (Direct sunlight,
electric oven or cooker etc)
Don't set the temperature colder than
necessary.
Don't store warm food or evaporating
liquid in the appliance.
Place the appliance in a well
ventilated, humidity free, room. Please
refer to Installing your new appliance
chapter.
If the diagram shows the correct
combination for the drawers, crisper
and shelves, do not adjust the
combination as this is designed to be
the most energy efficient configuration.
Hints for fresh food refrigeration
Do not place hot food directly into the
Cleaning and care
Milk bottles:
Should have a lid and be stored in the
door racks.
Hints for freezing
When first starting-up or after a period
out of use, let the appliance run at
least 2 hours on the higher settings
before putting food in the
compartment.
Prepare food in small portions to
enable it to be rapidly and completely
frozen and to make it possible to
subsequently thaw only the quantity
required.
Wrap up the food in aluminum foil or
polyethylene food wraps which are
airtight,
Do not allow fresh unfrozen food to
touch the food which is already frozen
to avoid temperature rise of the latter.
Iced productsif consumed
immediately after removal from the
freezer compartment, will probably
cause frost burns to the skin.
each frozen package in order to keep
track of the storage time.
Hints for the storage of frozen food
Ensure that frozen food has been
stored correctly by the food retailer
rapidly and should not be re-frozen. Do
not exceed the storage period indicated
by the food manufacturer.
Switching off your appliance
If the appliance needs to be switched
off for an extended period, the following
steps should be taken prevent mould
on the appliance.
It is recommended to label and date
Once defrostedfood will deteriorate
Butter and cheese:
Should be wrapped in airtight foil or
plastic film wrap.
14
14


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