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It is recommended to label and date each
frozen package in order to keep track of the
storage time.
Hints for the storage of frozen food
Ensure that frozen food has been stored
correctly by the food retailer
Once defrosted food will deteriorate
rapidly and should not be re-frozen. Do not
exceed the storage period indicated by the
food manufacturer.
Switching off your appliance
If the appliance needs to be switched off for
an extended period, the following steps
should be taken prevent mould on the
appliance.
1. Remove all food.
2. Remove the power plug from the mains
socket.
3. Clean and dry the interior thoroughly.
4. Ensure that all the doors are wedged
open slightly to allow air to circulate.
film wrap.
Milk bottles:
Should have a lid and be stored in the door
racks.
Hints for freezing
When first starting-up or after a period out
of use, let the appliance run at least 2 hours
on the higher settings before putting food in
the compartment.
Prepare food in small portions to enable it
to be rapidly and completely frozen and to
make it possible to subsequently thaw only
the quantity required.
Wrap up the food in aluminum foil or
polyethylene food wraps which are airtight,
Do not allow freshunfrozen food to
touch the food which is already frozen to
avoid temperature rise of the latter.
Iced productsif consumed immediately
after removal from the freezer compartment,
will probably cause frost burns to the skin.
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Cleaning and care
For hygienic reasons the appliance
(including exterior and interior accessories)
should be cleaned regularly at least every
two months.
Caution! The appliance must not be
connected to the mains during cleaning.
Danger of electrical shock! Before cleaning
switch the appliance off and remove the plug
from the mains socket.
Exterior cleaning
To maintain good appearance of your
appliance, you should clean it regularly.
-Wipe the digital panel and display panel
with a clean, soft cloth.
-Spray water onto the cleaning cloth instead
of spraying directly on the surface of the
appliance. This helps ensure an even
distribution of moisture to the surface.
-Clean the doors, handles and cabinet
surfaces with a mild detergent and then
wiped dry with a soft cloth.
Caution!
-Don't use sharp objects as they are likely to
scratch the surface.
-Don't use Thinner, Car detergent, Clorox,
ethereal oil, abrasive cleansers or organic
For hygienic reasons the appliance
(including exterior and interior accessories)
should be cleaned regularly at least every
two months.
Caution! The appliance must not be
connected to the mains during cleaning.
Danger of electrical shock! Before cleaning
switch the appliance off and remove the plug
from the mains socket.
solvent such as Benzene for cleaning. They
may damage the surface of the appliance
and may cause fire.
Interior cleaning
You should clean the appliance interior
regularly. It will be easier to clean when food
stocks are low. Wipe the inside of the fridge
freezer with a weak solution of bicarbonate
of soda, and then rinse with warm water
using a wrung-out sponge or cloth. Wipe
completely dry before replacing the shelves
and baskets.
Thoroughly dry all surfaces and removable
parts.
A layer of frost may occur on the freezer
compartment's interior walls if the freezer
door is opened frequently or kept open too
13


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