742361
69
Zoom out
Zoom in
Previous page
1/176
Next page
69
PL
7. Czas chłodzenia/zamrażania szokowego
Jedzenie Patelnia
Maksymalna
ładowność
Grubość
produktu
Czas
zamrażania
szokowego
Wykorzy
-
stany cykl
P
ierwsze danie
Biały sos GN1/1 (H)60 6 L 4 cm 70 minut DODATNI
Mięso GN1/1 (H)110 7 L 6-7 cm 90 minut DODATNI
Cannelloni GN1/1 (H)40 4 Kg 3-4 cm 40 minut DODATNI
Zupa warzywna GN1/1 (H)100 5 L 5 cm 90 minut DODATNI
Świeży makaron GN1/1 (H)40 1 Kg 5 cm 30 minut UJEMNY
Mięso i sos pomidorowy GN1/1 (H)60 5 Kg 5 cm 90 minut DODATNI
Zupa fasolowa GN1/1 (H)60 5 Kg 5 cm 90 minut DODATNI
Zupa rybna GN1/1 (H)60 4 Kg 5 cm 90 minut DODATNI
Drób i mięso
Opiekane GN1/1 (H)60 7 Kg 10 cm 90 minut DODATNI
duszona wołowina GN1/1 (H)60 7 Kg 15 cm 90 minut DODATNI
Gotowana wołowina GN1/1 (H)60 6 Kg 12-18 cm 90 minut DODATNI
Pierś kurczaka GN1/1 (H)40 7 Kg 4-5 cm 30 minut DODATNI
Pieczeń wołowa GN1/1 (H)40 4 Kg 10-15 cm 80 minut DODATNI
Ryba
Granik GN1/1 (H)40 3 Kg 5-10 cm 90 minut DODATNI
Cykada morska GN1/1 (H)40 2 Kg 3 cm 25 minut DODATNI
Mule pakowane próżniowo GN1/1 (H)60 2 Kg max. 3-4 cm 20 minut DODATNI
Satka rybna GN1/1 (H)40 4 Kg 3-4 cm 30 minut UJEMNY
Żywność gotowana GN1/1 (H)60 5 Kg - 60 minut DODATNI
Wilgotna mątwa GN1/1 (H)60 4 Kg 4-5 cm 60 minut DODATNI
Warzywa i owoce
Marchewka GN1/1 (H)60 4 Kg 4-5 cm 60 minut DODATNI
Grzyby GN1/1 (H)60 4 Kg 4-5 cm 60 minut DODATNI
Cukinie GN1/1 (H)60 3 Kg 4-5 cm 90 minut DODATNI
Wyroby cukiernicze
Pudding waniliowo-czekola-
dowy
G
N1/1 (H)60 6 L 4-5 cm 90 minut DODATNI
Krem angielski GN1/1 (H)60 3 L 4-5 cm 90 minut DODATNI
Krem budyniowy GN1/1 (H)60 3 L 4-5 cm 90 minut DODATNI
Kremowy pudding cukrowy GN1/1 (H)40 3 L 6 cm 60 minut DODATNI
Semifreddo GN1/1 (H)40 3 Kg 4-6 cm 50 minut DODATNI
Tiramisù GN1/1 (H)60 5 Kg 4-5 cm 45 minut DODATNI
PRODUCENT MA PRAWO DO WPROWADZANIA ZMIAN TECHNICZNYCH BEZ UPRZEDZENIA.
69


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Hendi 232163 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Hendi 232163 in the language / languages: English, German, Dutch, French, Italian, Polish as an attachment in your email.

The manual is 20,54 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info