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EN
4. INSTRUCTIONS FOR USER
WARNING
The appliance must not be used by persons, in-
cluding children, with reduced physical, mental and
sensory capacity and with inadequate experience or
knowledge of basic safety regulations. The appli-
ances must be placed in suitable environments and
under supervision.
The appliance must be kept out of the reach of chil-
dren.
No more than a total of 4 kg of food may be cooked
in the oven divided into the required cooking pans.
COOKING PROGRAMMER – TIMER
This enables the appliance to be started up. The
maximum programmable time is 120’.
Turn the dial 6 to set the desired cooking time; from
this moment the timer is operating.
When cooking comes to an end the oven switches off
automatically and an alarm sounds.
The appliance can also be used without selecting
cooking time. It is suffi cient to rotate the dial 6 to the
manual position.
COOKING CHAMBER DEFROSTING/COOLING FUNCTION
Start the oven by rotating the dial 6 (timer) to the manual position. Select the position 1l
with the dial 1 to start the cooking chamber fan.
STARTING THE APPLIANCE
To start, turn the dial 6 (timer) to the manual/unde-
ned position or set cooking time.
Use the dial 1 to select a function between 1a and 1l
according to required cooking
method and turn the dial 4 (oven thermostat) to the
desired position.
For steam cooking, the dial 4 (oven thermostat) must
be positioned at a temperature between 100° and
120°.
For other steam and/or humidity requirements, set
the dial 3 accordingly.
The quantity of steam in the chamber is constant
due to a preset quantity of water. To operate the oven
without steam being supplied, leave the dial 3 at “0”.
6


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