Manual Hendi 225264 (page 7 of 72) (English, German, Dutch, French, Italian, Polish)

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2. Operation: SET TIMER

2.1 During cooking, you can activate the TIMER

function.

2.2 Press and hold TIMER icon for 2 ~ 3 seconds to

set the TIMER. The upper display will show “t”.

Then, press INCREASE icon / DECREASE icon

once for +5,0 min / -5,0 min respectively. And

the lower display will show the “SET TIMER”.

And start count down after few seconds.

2.3 The “:” will blink until 00:00 and “END” will be

blinked continuously. Two short beep sound will

be heard and the “Timer Icon” will also light off.

Note: When the TIMER ﬁnish counting, the

power of the appliance doesn’t switch OFF. The

water tank will continue to operate and keep

the temperature stable.

2.4 You can also press TIMER icon to start count

down from 00:00 in ascending order by pressing

the TIMER icon once. Press again to cancel this

function.

NOTE!

Time in count down can be adjusted all time

• During Timer is counting, if the user presses the

Timer icon, Timer counting will be suspended

and shows the time left

• In this moment, the user can adjust the Timer

value

If during operation, water in the water bath has

been dry up, the thermal protection of the appli-

ance will act to stop the power. The upper Temper-

ature Display will show the E2. The lower Timer

Display will show ----. And long beep sound will be

heard. The user can only switches OFF the appli-

ance to stop this warning signal.

3. Switch it OFF

3.1 Switch it off by press the ON/OFF switch Icon one time.

Closing the lid

After you set the time and temperature and put vacu-

umed food in the water tank, you need to close the lid.

To position the lid correctly on the tray, open the vent

valve ﬁrst. Only then you can position the lid correctly.

As soon as the lid closes well, close the vent valve.

Put the vacuumed pouch into the water when the wa-

ter has reached the target temperature for cooking. If

you use more bags, put them in the rack and be sure

that all pouches are completely submerged.

Opening the lid

To remove the lid the vent valve should be opened ﬁrst,

because low air pressure under the lid will keep it in

place. Warning: steam can escape. Caution: risk of

burns.

After use

Drain the water out of the container by pressing the

tap and turn it ¼ to the left. You close the tap again

by pushing it and turn it ¼ to the right. Make sure

that the button pops up slightly, this indicates the

safety lock is engaged.

Note: Drain tap function is available for item

225448 only.

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Hendi 225264 Manual

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