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IT
Caro cliente,
grazie per aver acquistato questa apparecchiatura Hendi. Vogliate leggere attentamente questo manuale
di utilizzo prima di mettere in funzione l´apparecchio al fine di evitare tutti danni derivanti da un´utilizzo
inappropriato. Vogliate altresi´leggere gli avvisi di sicurezza con la piu´ grande attenzione.
1. DESCRIZIONE
1. Coperchio/piatto per carne tritata
2. Vassoio
3. Corpo motore
4. Manopola di fermo
5. Interruttore
6. Attrezzi per kibbeh
7. Foro nel corpo
8. Attrezzo per ugelli per salsicce
9. Ugello per salsicce: Ø12 mm
10. Ugello per salsicce: Ø15 mm
11. Ugello per salsicce: Ø20 mm
12. Spingitore
13. Braccio
14. Chiocciola
15. Disco forato: Ø4 mm
16. Disco forato: Ø7 mm
17. Ghiera lettata
18. Disco tritacarne
19. Lama/coltello
43


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