Manual Hanseatic HRGS8455A3LB (page 42 of 52) (English, German)

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Care and maintenancePage EN-16

NOTICE

■ Defrost the appliance in a timely

manner, before it forms a layer of ice

and frost of more than 5mm. Exces-

sive ice formation increases power

consumption and prevents the door

from closing tightly.

■ Do not use any means other than

those recommended by the manu-

facturer to speed up defrosting – for

example, any electric heating equip-

ment, knives, or devices with an open

ﬂ ame such as a candle. The thermal

insulation and the interior are scratch

and heat-sensitive and can melt.

Preparation

• Set the temperature controller (1) to ‘MAX’

at least three hours before cleaning.

This way, the frozen food gets a cold re-

serve and does not defrost as quickly.

Defrosting

If possible, defrost the appliance in

winter when the outside temperature

is low. You can then store the food on the

balcony (or similar) while defrosting.

Alternatively, you can wrap up the frozen food

in a thick layer of newspaper and store it in a

cool room or insulated bag.

1. Set the temperature controller (1) to

‘OFF’.

2. Disconnect the mains plug from the

socket.

3. Remove the frozen food and ensure that

your food stays adequately cooled.

4. Remove the freezer drawers (4).Clean

them with warm, fresh water.

5. Place an absorbent cloth on the base of

the appliance to soak up any condensa-

tion.

6. Place a bowl of hot, but not boiling, wa-

ter in the freezer to speed up the defrost-

ing process.

7. Carefully scrape off any stubborn ice

with the ice scraper (f).

8. Wring out the cloth regularly.

9. Leave the door open while defrosting.

The defrosting time depends on the

thickness of the ice layer. Experience

dictates that it is possible to start clean-

ing after approx. 1 hour.

Cleaning

1. Wipe the interior with warm rinsing water.

2. When wiping clean, add a few drops of

vinegar to the water to prevent mould

from forming.

3. Only clean the door seals with clean

water; they are sensitive to oil and fat.

4. Rub everything completely dry, in-

cluding the door seals, and allow to air

briefly.

5. Screw the stoppers for the conden-

sate drain back in.

6. Re-insert the freezer drawers and

put the food back into the freezer com-

partment.

7. Plug the mains plug back into the

socket and turn the temperature controller

to the ‘MAX’ level.

8. As soon as a temperature of –18 °C has

been reached, turn the temperature con-

troller back to the usual position.

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Hanseatic HRGS8455A3LB Manual

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