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For your safetyPage EN-10
Improper handling of the appliance
can lead to property damage.
Do not use the door or the door han-
dle to pull or lift the appliance.
Place the appliance only on a lev-
el and fi rm surface that can support
the weight of the appliance when it
is fi lled.
Unpack the appliance carefully to
avoid scratching its surface. Do not
use any sharp or pointed objects to
remove the packaging.
When unpacking the appliance, nev-
er damage the insulation material on
the back of the appliance.
Do not use electrical appliances in-
side the food storage compartments
of the appliance, unless they are of
the type recommended by the man-
ufacturer.
Do not use mechanical devices or oth-
er means to accelerate the defrost-
ing process, other than those recom-
mended by the manufacturer.
Do not place any hot plates, micro-
waves, rice cookers etc. on the appli-
ance or use them there.
Do not store glass or metal contain-
ers containing water, lemonade, beer,
etc. Water expands when frozen and
can burst the container.
Defrost the appliance in a timely
manner before it forms a layer of ice
and frost of more than 5mm. Exces-
sive ice formation increases power
consumption and prevents the door
from closing tightly.
Do not use any mechanical devices or
means other than those recommend-
ed by the manufacturer to acceler-
ate defrosting. For example, do not
use any electric heating equipment,
knives or devices with an open fl ame
such as a candle. The thermal insula-
tion and the interior walls are scratch-
and heat-sensitive and can melt.
Wait fi veminutes after switching off.
Only then switch the appliance on
again. This could damage the com-
pressor.
Only use original accessories.
When cleaning, please note:
Never use harsh, granular, soda,
acid, solvent-based or abrasive
cleaners. These attack the plastic
surfaces. All-purpose cleaners with
a neutral pH are recommended.
The door seal and plastic parts are
sensitive to oil and grease. Remove
contaminants as quickly as possi-
ble.
Use only soft cloths for cleaning.
36


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