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SR 252
Prva upotreba
Pećnicu treba temeljno očistiti sapunom
i vodom i pažljivo isprati.
Zagrejte pećnicu na maksimalnoj temperaturi
oko 30 minuta; ovo eliminiše sve ostatke
proizvodnih ulja koji mogu izazvati neprijatne
mirise tokom kuvanja.
Koristite funkciju kružnog ventilatora plus
bez dodatne opreme u pećnici. Pre prve
upotrebe dodatne opreme, pažljivo je očistite
veoma vrućim alkalnim rastvorom za pranje
i mekom krpom.
S
ASTAVLJANJE I RASTAVLJANJE RAVNOG
ROŠTILJA
Da biste uklonili ravan roštilj, povucite ga prema
sebi dok se ne zaustavi, a ga zatim podignite
povlačenjem nagore dok potpuno ne izađe.
Da biste ponovo postavili ravan roštilj,
umetnite ga pod uglom od 45 stepen
i, a zatim
ga postavite horizontalno i gurnite ga do kraja
do kraja putanje za roštilj. Ako ravni roštilj ima
posudu za kapanje (tacnu), lagano je podignite
i
gurnite prema sebi da biste je izvadili. Da biste
je ponovo umetnuli, gurajte je nazad dok
ne nalegne pravilno.
VAŽNO: Iz bezbednosnih razloga, pre čišćenja
pećnice, uvek isključite utikač iz utičnice
ili uklonite kabl za napajanje uređaja. Takođe,
izbegavajte upotrebu kiselinskih
ili alkalnih
supstanci kao što su limun, sirće, so, paradajz
itd. Izbegavajte upotrebu proizvoda koji sadrže
hlor, kiseline ili abrazive, posebno za čišćenje
obojenih zidova.
SR 253
Kontrolni panel
PRVO PODEŠAVANJE
12 H
24 H
GLAVNI MENI
127


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