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Haier hrf 176 Manual

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6
Keep the outside clean. Use furniture polisher or finishing
conditioner to clean the outside regularly (do not use
these cleaners to clean the inside). Wipe the door
gasket with a cloth lightly dampened with lukewarm water.
No detergent is allowed. Never use oil or grease to clean
the door gasket.
Clean the inside regularly.
y Clean the refrigerator compartment on a monthly basis
and clean the freezer compartment after a defrost
cycle.
y Take out foods from refrigerator and freezer
compartments and kept these foods in a cool place.
y Remove all detachable parts.
y Interior parts are not suitable to be washed in a
dishwasher. Wash them manually using lukewarm
water and some dish detergent. Do not use
concentrated detergent, abrasive agents and
chemicals such as acids. Mild dish detergent is
recommended.
Steam cleaners are dangerous and strictly prohibited.
Wash the inner compartment with lukewarm clean water
and dry with a soft cloth. It is absolutely dry after waiting
for 3-4 minutes.
Do not destroy or remove the rating plate of the
refrigerator. It could be needed for after-sales service or
relevant processes.
Make sure water doesn’t get into electric parts in the
refrigerator.
If a heat exchanger, i.e. condenser, is mounted on the
back of refrigerator, dust and lint should be removed
regularly to enable efficient heat dissipation and avoid
excessive power consumption. Use a soft brush or a
duster to clean the outside of heat exchanger.
The defrost water drains away through the gutter. The
drain hole should be cleaned regularly by use of a swab
or similar instrument.
Make sure water doesn’t run down the drain hole during
cleaning. Otherwise water may spill or splash on the
ground due to evaporation.
15. Defrosting
a) Refrigerator compartment
The rear wall of inner compartment may get frosted when
the compressor (refrigerating unit) is operating. The
refrigerator has automatic defrosting and the defrost water
runs down the gutter and through a drain hole to a tray
where it evaporates.
b) Freezer compartment (if applicable)
The freezer compartment, intended for storage of frozen
food, doesn’t have automatic defrosting.
The freezer compartment should be defrosted regularly.
Defrost the freezer compartment whenever the thickness
of ice layer reaches 5cm.
Unplug the refrigerator before defrosting. Take out foods
from the freezer compartment and kept these foods in a
cool place. Use an ice scraper to remove the ice. To
speed up the process, place a bowl of hot water in the
freezer compartment. Clean and reload the freezer
compartment after defrosting.
POTENTIAL SAFETY HAZARD!
Do not use electrical devices such as hair dryer,
electrical fan, steam cleaner, defrost spray or open
fire (such as candle) to defrost the freezer
compartment.
The plastic parts of inner compartment may get
melted and any spark or open fire may cause fire in
presence of explosive gas.
Never use a steam cleaner to defrost the freezer
compartment – danger of electric shock!)
Cautions!
Wrap up the frozen foods with newspaper or blanket.
y Kept these foods in a cool place before the defrosting
process is finished.
y Keep the door of freezer compartment open.
y Ice and frost form on the surface of evaporator during
operation. A thick layer of ice or frost acts as heat
insulation and hinders thermal conduction.
y Defrost the freezer compartment in the shortest time
possible to avoid thawing of frozen foods.
y Wipe off defrost water from time to time with sponge.
y Place a container of hot water (do not use boiling water)
near the door of freezer compartment to speed up the
defrosting process.
y Dry and freezer compartment and place the frozen
food back.
y Reconnect the refrigerator after defrosting.
y Start up the refrigerator by adjusting the temperature
control knob.
y Close the door of freezer compartment.
16. Problem Diagnosis
The latest manufacture techniques and state-of-the-art
refrigeration and freezing technology are adopted to
ensure safe and reliable operation of your appliance. In
doubt of fault, make sure to check first as described below
before making a service call:
… 17 …


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