Manual Haier HLE 172 DE (page 188 of 199) (English, German, Dutch, French, Italian, Polish, Portuguese, Spanish)

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Ak sa dvere nechajú dlhodobo otvorené, podstatne sa zvýši teplota v

jednotlivých častiach spotrebiča.

−Povrchy, ktoré prichádzajú do styku s potravinami a dostupné

odtokové systémy treba pravidelne čistiť.

−Ak ste nádrže na vodu nepoužívali dlhšie ako 48 hodín, vyčistite ich.

Ak ste nepúšťali vodu z vodovodného potrubia dlhšie ako 5 dní,

prepláchnite vodný systém pripojený k potrubiu.

−Surové mäso a ryby uchovávajte v chladničke vo vhodných nádobách,

aby sa nedostali do kontaktu s inými potravinami alebo z nich

neodkvapkávala tekutina.

−Priečinky na mrazené potraviny označené dvomi hviezdičkami (ak sú

súčasťou spotrebiča) sú vhodné na uchovávanie vopred zmrazených

potravín, uchovávanie alebo prípravu zmrzliny a výrobu ľadových

kociek.

−Priečinky označené jednou, dvomi a tromi hviezdičkami (ak sú

súčasťou spotrebiča) nie sú vhodné na zmrazenie čerstvých potravín.

−Ak bude spotrebič dlhodobo prázdny, vypnite ho, odmrazte, vyčistite,

vysušte a nechajte na ňom otvorené dvere, aby sa vnútri nezačala

tvoriť pleseň.

PRE zariadenia na chladenie vína: Tento spotrebič je určený výlučne na

uchovávanie vína.

PRE samostatne stojaci spotrebič: Chladnička nie je určená na použitie

ako zabudovaný spotrebič.

PRE spotrebiče bez priečinka označeného 4 hviezdičkami: Táto chladnička

nie je vhodná na zmrazovanie potravín.

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Haier HLE 172 DE Manual

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