Manual H.Koenig VIO8 (page 8 of 75) (English, German, Dutch, French, Italian, Spanish)

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4. Check to ensure that the door is securely closed engaging the door safety lock system.

Otherwise, the microwave energy will not flow into the oven.

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED

TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

UTENSILS GUIDE

1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to

pass through the container and heat the food.

2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not

be used.

3. Do not use recycled paper products when microwave cooking, as they may contain small

metal fragments which may cause sparks and/or fires.

4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners

tends to overcook.

5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But

be careful don’t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.

The list

below is a general guide to help you select the correct utensils.

COOKWARE

MICROWAVE

Heat–Resistant Glass

Yes

Non Heat–Resistant Glass

Heat–Resistant Ceramics

Yes

Microwave–Safe Plastic Dish

Yes

Kitchen Paper

Yes

Metal Tray

Metal Rack

Aluminum Foil & Foil Containers

PART NAMES

1. Door Safety Lock System

2. Oven Window

3. Shaft

4. Roller Ring

5. Control Panel

6. Wave Guide

Glass Tray

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H.Koenig VIO8 Manual

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