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Operating staff requirements
The operator must carefully read the Operating
Instructions before using the appliance.
Qualification
No special qualification is necessary for using the
appliance apart from detailed instruction by an expert.
Minimum age
The appliance can only be operated by persons over 16
years of age. An exception includes youngsters operating
the appliance within their professional education to
achieve necessary skills under trainer's supervision.
Training
Using the appliance requires only appropriate instructions
by a professional or reading the Operating Instructions. No
special training necessary.
Service
Do you have any technical questions? A claim? Do you
need spare parts or the Operating Instructions?
You will be helped quickly and without needless
bureaucracy at our webpage www.guede.com in the
Services part. Please help us be able to assist you. To be
able to identify your appliance when claimed, we need to
know its serial No., order No. and year of production. All
these details can be found on the type label. Enter the
details below for future reference.
Serial No.
Order No.
Year of production:
Tel.: +49 (0) 79 04 / 700-360
Fax: +49 (0) 79 04 / 700-51999
E-Mail: support@ts.guede.com
Maintenance table
Having completing the job, wash the parts with hot water.
Store the press in a dry room for the pressing cage wood
to dry well.
After a longer period of standstill, grease the bearings and
metal surfaces with edible oil.
FR
Introduction
Pour la fabrication de cidres et de jus de fruits des baies et
des fruits. ATTENTION : N’effectuez le pressurage
qu’après le broyage des fruits. Utilisez, s’il vous plaît, une
toile à presse (possible d’obtenir sur commande en tant
qu’accessoire), afin que les fruits pressés ne soient pas
expulsés de la cage à ressorts.
Éléments de Baies presse
1. Support avec récipient collecteur de jus
2. Cage à ressorts
3. Plateau en bois
4. Pièces transversales en bois
5. Planche de pression
6. Vis
7. Bielle
Caractéristiques techniques Art.-Nr. 30001 OP 6
Commande: Spindelpresse
Capacité de la cage: 6 l
Dimension: Ø275 x 560 mm
Poids environ: 7,5 kg
Caractéristiques techniques Art.-Nr. 30003 OP 12
Commande: Spindelpresse
Capacité de la cage: 12 l
Dimension: Ø360 x 600 mm
Poids environ: 12 kg
Caractéristiques techniques Art.-Nr. 30005 OP 18
Commande: Spindelpresse
Capacité de la cage: 18 l
Dimension: Ø370 x 700 mm
Poids environ: 13,5 kg
Mesures de sécurité
- Avant de commencer à pressurer, fixez les pieds au
sol.
- Il est interdit de mettre la main dans la presse lors de
la rotation du pignon.
- Il est interdit de rallonger la bielle.
- Important : Fixez le pressoir à fruits de manière
stable, afin qu’il ne glisse pas et ne puisse pas
basculer.
- Maintenez le lieu de travail propre. DANGER DE
GLISSADE !
Symboles
Sécurité du produit :
Produit répond aux normes
correspondantes de la CE
Protection de l’environnement:
Liquidez les déchets de
manière à ne pas nuire à
l’environnement.
Déposez l’emballage en
carton au dépôt pour
recyclage.
Verpackung:
Protégez de l’humidité
Fragile
Sens de pose
Great food
Interseroh-Recycling
6


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