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18
Instelling
diepvriesgedeelte
Instelling
koelgedeelte Opmerkingen
-18°C 4°C Dit is de normale aanbevolen
instelling.
-20,-22 of -24°C 4ºC
Deze instellingen worden
aanbevolen wanneer de
omgevingstemperatuur boven
de 30°C komt.
Snelvriezen 4°C
Te gebruiken wanneer u de
etenswaren in korte tijd wilt
invriezen. Het gebruik wordt
aanbevolen om de kwaliteit
van vlees- en visproducten te
behouden.
5.4 Aanbeveling voor
het bewaren van
diepvriesvoedsel
• Voorverpakte
diepvriesproducten uit de
winkel dienen conform de
instructies van de fabrikant te
worden bewaard in het vak voor
diepvriesproducten.
• Om de kwaliteit van
de fabrikant van de
diepvriesproducten en
voedingswinkels te behouden,
dient u het volgende in acht te
nemen:
1. Plaats de diepvriesproduc-
ten na aankoop zo snel mo-
gelijk in de diepvriezer.
2. Zorg dat de inhoud van de
verpakking gelabeld en ge-
dateerd is.
3. Overschrijd nooit de
"Te gebruiken voor" of
"Tenminste houdbaar tot"
data op de verpakking.
5.5 Ontdooien
Het diepvriesgedeelte ontdooit
automatisch.
5.6 Het plaatsen van
de levensmiddelen
Vershoudgedeelte Delicatessen
(kaas, boter,
salami enz.)
94


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