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16
C
A temperatura ambiente do
local onde o seu frigorífico
es localizadoo deve
ser inferior a 10 ºC/50 °F.
Utilizar o seu frigorífico em
condições de temperatura
mais baixas não é
recomendado tendo em vista
a sua eficiência.
C
O interior do seu frigorífico
deve ser cuidadosamente
limpo.
C
Se precisar de instalar dois
frigoríficos lado a lado,
deveexistir um espo
de, pelo menos, 4 cm de
distância entre eles.
4.2 Recomendações sobre
o compartimento para
alimentos frescos
• Certifique-se de que os
alimentos não entram
em contacto com o
sensor de temperatura
no compartimento
para alimentos frescos.
Para permitir que o
compartimento para
alimentos frescos
conserve a temperatura
de armazenamento ideal
o sensor não deve ser
obstruído por alimentos.
• Não coloque alimentos ou
bebidas quentes no interior
do produto.
4.3 Utilização inicial
Antes de utilizar o produto
certifique-se de que foram
realizados todos os preparativos
de acordo com as instruções
constantes nos capítulos
“Instruções importantes relativas
à segurança e ao ambiente” e
“Instalação”.
195


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