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CONTENTS
1 INSTRUCTIONS FOR SAFETY
AND ENVIRONMENT 4
General safety ............................................... 4
Intended use ................................................... 4
Children’s safety ............................................ 5
Disposing of packaging material ................. 5
Transportation of the product ....................... 5
Compliance with WEEE Directive and
Disposing of the Waste Product ................... 6
Compliance with RoHS Directive ................. 6
Package information ...................................... 6
2 DISHWASHER 7
Overview ........................................................ 7
Fan drying system .......................................... 8
Technical specifications ................................. 8
3 INSTALLATION 9
Appropriate installation location .................. 9
Connecting water supply .............................. 9
Connection to the drain ..............................10
Adjusting the feet .........................................10
Electrical connection ...................................10
WaterProtect+ .............................................. 11
Initial use ....................................................... 11
4 PREPARATION 12
Tips for energy saving ................................. 12
Water softening system ............................... 12
Adjusting the water softening system ......... 12
Adding salt ...................................................13
Detergent ......................................................13
Adding detergent .........................................13
Tablet detergents .........................................14
Rinse aid ....................................................... 15
Silverware basket .......................................18
Adjusting the height of the upper basket ...18
Collapsible upper basket tines ...................19
Upper basket height adjustable rack ......... 19
Collapsible lower basket tines ....................20
Tray Wash Supports ....................................20
5 OPERATING THE
PRODUCT 21
Keys ............................................................... 21
Preparing the machine ................................ 21
Programme selection ...................................22
Auxiliary functions .......................................24
Scheduling the washing time ......................25
Starting the programme ..............................26
Cancelling the programme .........................26
Salt indicator ( ) .......................................26
Rinse Aid indicator ( ) ..............................26
End of programme .......................................27
Water cut-off warning ..................................27
Overflowing warning ..................................27
MachineCare ...............................................27
Cleaning the filters .......................................28
6 MAINTENANCE AND
CLEANING 28
Cleaning the outer surface of the product 28
Cleaning the interior of the machine..........28
Cleaning the hose filter ...............................29
Cleaning the impellers.................................29
Lower impeller ..............................................29
Upper impeller .............................................30
7 TROUBLESHOOTING 31
3


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