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5.5 Placing the food
Freezer
compartment
shelves
Various frozen
food such as
meat, fish,
ice cream,
vegetables and
etc.
Egg holder Egg
Fridge
compartment
shelves
Food in pans,
covered plates
and closed
containers
Fridge
compartment
door shelves
Small and
packaged food
or beverage
(such as milk,
fruit juice, beer
and etc.)
Crisper Vegetables and
fruits
Fresh zone
compartment
Delicatessen
products
(cheese, butter,
salami and etc.)
5.6 Deep-freeze information
Food must be frozen as rapidly
as possible when they are put in
a cooler/freezer in order to keep
them in good quality.
It is possible to preserve the food
for a long time only at -18°C or
lower temperatures.
You can keep the freshness of
food for many months (at -18°C or
lower temperatures in the deep
freeze).
CDivided the food into
portions according to
your family’s daily or
meal based consumption
needs.
CPack the food in an
airtight manner to prevent
them from drying even if
they are going to be stored
for a short time.
Materials necessary for
packaging:
Cold resistant adhesive tape
Self adhesive label
Rubber rings
Pen
Materials to be used for packaging
the foodstuff must be tear-proof
and resistant to cold, humidity,
odour, oils and acids.
Foods to be frozen should not be
allowed to come in contact with the
previously frozen items to prevent
them from getting thawed partially.
CFrozen food must be used
immediately after they are
thawed and they should
never be re-frozen.
5.7 Changing the door
opening direction
Door opening direction of your
cooler/freezer can be changed
according to the place you are
using it. If this is necessary, please
call .
5.8 Open door warning
An audio warning will be given
when the fridge or freezer
compartment door of your product
is left open for a certain period of
time. This audio warning signal
will mute when any button on the
indicator is pressed or when the
door is closed.
20


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