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FRANÇAIS
33
SÉCURITÉ ET INSTALLATION ________________
7
Ne jamais utiliser l'appareil
avec les mains humides ou
mouillées.
7
Faites fonctionner l'appareil
uniquement avec les éléments
fournis.
7
L'appareil a été conçu pour le
traitement de quantités fami-
liales normales.
7
N'utilisez pas l'appareil si les
lames sont endommagées ou
affichent des signes d'usure.
7
Utilisez toujours l'appareil
sur une surface stable, plane,
propre et sèche.
7
Assurez-vous qu'il n'y a aucun
danger de tension acciden-
telle sur le câble d'alimenta-
tion ou que quelqu'un puisse
se prendre les pieds dedans
lorsque l'appareil est en
marche.
7
Placez l'appareil de manière
à ce que la prise soit toujours
accessible.
7
Vous pouvez utiliser une spa-
tule pour extraire la nourriture
du verre doseur et du bol
hachoir. Assurez-vous que
l'appareil est éteint avant de
procéder de la sorte.
7
Nous déconseillons vivement
d’utiliser cet appareil pour
broyer des aliments secs ou
durs ou pour briser de la
glace car les lames peuvent
s’émousser ou s’endommager.
7
Retirez les os et les cailloux
des aliments pour éviter d'en-
dommager les lames et l'ap-
pareil.
33


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