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3.2 - MACHINE OPERATIONS AND OPERATING INSTRUCTIONS
LEV Model
Manual operations with lever operated coffee dispenser unit; thermostatically controlled heat exchanger in water heater maintains water at a constant
temperature. Available only for model Twenty.
Put the required amount of coffee into the filter holder and fit it under the unit. Next, lower the lever (T) relative to the unit used to dispense the coffee.
Similarly, you can stop dispensing the coffee by turning the lever (T) back up.
A
C
T
T
E
N
D
B
T
B
L
P
MAX
MIN
FE
DN
BC
A - Cup heater switch (optional)
B - Steam knob
C - Hot water knob
D - Water heater pressure gauge
E - Main switch
F - Heating element pilot lamp
L - Boiler water level indicator (where applicable)
N - Coffee dispensing pressure gauge
P - Manually operated knob for supplying water
(where applicable)
T - Start/Stop coffee dispensing lever
43


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