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Grillmeister SEGS 2200 B2 - IAN 385772 Manual

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- Then press the windscreen down so
that it clicks into place in the rear
holder of the base unit.
Preparing to barbecue
13.Finally place the grill plate4 onto the
base unit9. The two grease drain
holes2 and5 must be located one
above the other.
14.Make sure that the grease drip tray6 is
inserted and clicked into place.
15.Place the fully assembled device on a
level, non-slip surface. Keep a distance
of approx. 50 cm from other objects.
Now your electric barbecue is ready for out-
door use.
7. Using as a tabletop
device
If you want to use the electric barbecue as a
tabletop unit, you only need the following
parts:
- Base unit9
- Grease drip tray6
- Grill plate4
- Windscreen1 (optional)
1. Place the base unit9 on a stable, level
table that is resistant to grease and
heat. Keep a distance of approx. 50 cm
from other objects.
2. Finally place the grill plate4 onto the
base unit9. The two grease drain
holes2 and5 must be located one
above the other.
3. Make sure that the grease drip tray6 is
inserted and clicked into place.
4. Optionally, you can mount the wind-
screen1 as described (see “Optional:
install the windscreen” on page 28).
8. Before initial use
FIRE HAZARD!
~Place the device on a dry, level, non-slip
and heat-resistant surface.
~The device must not be operated close
to flammable liquids or materials, or in
a potentially explosive environment.
Keep at a distance of at least 50 cm
from walls and other objects.
NOTE: when in operation for the first time,
some smoke and odour may be generated
by the device. This is related to materials
used on the heating elements during assem-
bly, and is not a defect with the device. En-
sure adequate ventilation.
•Clean the device prior to its first
use (see “Cleaning and storing” on
page 32)!
1. Turn the temperature control18 com-
pletely to MIN. This switches off the
heating element8.
4
2
4
2
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