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Professionelle Allschnittmaschine P 9
© Gebr. Graef & Co. KG
19
D
Reinigung
Reinigen Sie die Außenflächen des Gerätes mit einem wei-
chen, angefeuchteten Tuch. Bei starker Verschmutzung
kann ein mildes Reinigungsmittel verwendet werden.
Messerabnahme
Bitte schrauben Sie von Zeit zu Zeit auch einmal das Messer ab
und reinigen Sie das Gerät von Innen. Besonders dann wenn
„saftige“ Schneidwaren (Tomaten, Obst, Braten etc.) ge-
schnitten wurde. Behandeln Sie das Messer mit aller Sorgfalt.
WARNUNG
Vorsicht scharfes Messer.
Niemals Messer ohne Messerabnahmevorrichtung ab-
nehmen.
Ziehen Sie den Schlitten ganz zu sich heran (Richtung Ein-/
Ausschalter).
Stecken Sie entweder einen metallischen Stift ohne Kan-
ten in die Öffnung und drehen Sie die Messerabdeckplatte
im Uhrzeigersin los oder drehen Sie die Messerabdeckplat-
te mit der Hand im Uhrzeigersin los.
Entnehmen Sie die Messerabdeckplatte.
Gewindebohrung
für Gewinde-
schraube
Bohrung im
Messerbolzen zur
Zentrierung der
Messerabnahme-
vorrichtung
19


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