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Anvendelse
Stavblender
Anvend stavblenderen til at purere supper, frugt eller til fremstilling af dip, saucer
eller babymad.
Piskeris
Brug piskeriset til at piske øde eller æggehvider, eller til fremstilling af mayonnaise
eller desserter.
Ved piskning af øde og æggehvider skal man huske at starte
et lavt trin, og derefter langsomt øge hastigheden. Ved piskning
skal man holde målebægeret let skråt.
Målebæger
Anvend målebægeret til piskning af øde eller æggehvider, eller til purering.
Målebægeret har en maksimal fyldmængde på 700 ml. Ved an-
vendelse må der maksimalt hældes 300 ml i målebægeret, da væ-
sker ellers kan løbe ud af målebægeret.
Rivejern
Med rivejernet kan man rive levnedsmidler.
Samling
Stikket skal først i stikkontakten når maskinen er samlet.
Stavblender
1. Placer purerstaven
2
på motorblokken
2
, så pilen (bagsiden) peger på
symbolet.
2. Drej nu purerstaven
2
, indtil pilen peger på symbolet. Purerstaven
2
fast-
låses.
90


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