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Quantités transformées
Toutes les indications sont des valeurs indicatives en fonction de la quantité de rem-
plissage et du degré de nesse.
Aliment Quantité Temps
Viande (retirez les os et les
tendons)
env. 120 g 5 à 10 pulsa-
tions
Noix env. 100 g 10 pulsations
Fruits/légumes
(Coupés en morceaux)
env. 250 g 5 à 15 pulsa-
tions
Fromage
(Coupé en dés)
env. 100 g 5 à 10 pulsa-
tions
Évitez de faire fonctionner le moteur pendant plus de 30secondes.
Plus les pulsations sont longues, plus la texture est ne.
Ne broyez pas des aliments extrêmement durs, tels que, parexemple, des grains de
café, des céréales, de la glace, de la noix de muscade ou des os. L’appareil n’est pas
prévu à cet effet et peut être endommagé.
Nettoyage et entretien
Risque de blessure!
Un nettoyage non conforme peut entraîner des blessures.
- Avant le nettoyage, éteignez l'appareil et débrancher la prise du
réseau.
- Avant chaque nettoyage, laisser l'appareil refroidir.
- Soyez très prudents lors du nettoyage de la lame.
Nettoyer l’appareil
1. Nettoyez la surface extérieure de l'appareil avec un chiffon souple et humide.
En cas d'encrassement fort, un produit nettoyant léger peut être employé.
2. Nettoyez l'appareil et la lame directement après utilisation.
3. Toutes les pièces conviennent au lave-vaisselle, à l’exception du groupe moteur.
33


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