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EN 20
Traditional Caramel Popcorn
Ingredients:
approx. 1 ½ l of freshly popped popcorn
50 g of butter or margarine
100 g of brown sugar
50 ml of corn syrup or sugar syrup
¼ teaspoon of baking soda
½ teaspoon of vanilla sugar
Preparation:
1. Allow the butter or margarine to melt in a suitable vessel in the microwave.
2. Stir in the brown sugar and the corn or sugar syrup.
3. Place the mixture in the microwave for 1 to 2 minutes (600 W) until it boils. Do not stir
the mixture while it is heating.
4. Remove it from the microwave. Use potholders! Add the baking soda, the vanilla
sugar and the freshly made popcorn. Stir them well.
5. Place the popcorn mixture in the microwave at 300 W for 1 minute and then stir.
6. Microwave again at 300 W for another minute and then stir until the popcorn is well
coated with caramel.
7. Spread the mixture out on a baking tray and allow it to completely cool.
8. Break the caramel popcorn apart and store it in a tightly sealed container or, if it is still
warm but safe to handle, grease your hands and shape it into balls.
You can also add peanuts, candy-coated chocolate, chow mein noodles, raisins,
sweets, pretzel sticks, gummy bears or peanut butter candy pieces or make up
your own combinations.
Cleaning and Storage
CAUTION!
Before cleaning the device, always remove the mains plug and allow the device to
cool down.
Clean the device after every use to prevent the formation of germs.
Do not spray cleaning agents directly onto the device.
NEVER immerse the basic device, the cable or the mains plug in water or other liq-
uids. There is the risk of an electric shock.
Do not use corrosive or abrasive cleaning agents, rough sponges or knives to clean
the device. These can damage the surface.
1. Make sure that the corn pot has completely cooled down and the mains plug has
been pulled out!
2. Rinse the popcorn container and the lid with a soft sponge, mild detergent and clear
water. Wipe the corn pot and the bottom of the popcorn container (and if necessary
the base unit too) with a soft, damp cloth/sponge. Then dry the device with a soft tea
towel.
3. Keep the device out of the reach of children and animals in a dry, frost-free place that
is protected from the sun.
04672_DE-EN-FR-NL_A5_V1.indb 2004672_DE-EN-FR-NL_A5_V1.indb 20 25.05.2016 16:40:2625.05.2016 16:40:26
20


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