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Recette de gaufres
pour environ 30 gaufres
Ingrédients :
125 g de beurre mou ou de margarine
250 g de farine
100 g de sucre
2 cuillères à café de levure chimique
200 ml de lait
3 oeufs
au choix, sucre glace à saupoudrer
Préparation :
1. Battez au fouet électrique les oeufs et le sucre pour obtenir un mélange crémeux.
2. Incorporez le beurre.
3. Ajoutez la farine, la levure chimique et le lait puis battez à nouveau au fouet élec-
trique pour obtenir une pâte lisse.
4. Versez la pâte à laide d’une cuillère à soupe dans les moules du gaufrier préchauf-
fé. Pas plus d’une cuillère à soupe par moule a n que la pâte ait la place de lever.
5. Laissez cuire les gaufres env. 3-5 minutes.
6. Retirez délicatement les gaufres et saupoudrez-les à volonté avec du sucre glace.
Commande de bâtonnets
Vous avez la possibilité d’aller sur le site Internet www.service-shopping.de si vous
souhaitez commander d’autres sets de bâtonnets pour votre gaufrier et confectionner
des gaufres sur bâtonnet.
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