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Gourmetmaxx Z 08345 - 2K959 Manual

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❐ Do not overfi ll the deep fryer with oil / fat, do not fi ll it past the MAX mark!
❐ Do not operate the device without or with too little oil / fat. Fill the device at least to the
MIN mark.
❐ When preparing frozen foods, slowly and carefully lower the frying basket into the hot
fat so that it doesn’t boil over. Maintain adequate distance to the device to prevent burns
infl icted by spraying hot fat.
❐ Do not mix different types of fat or oil!
❐ Only melt hard fat in the container and never in the frying basket!
❐ Do not insert foods packed in clingfi lm or plastic bags in the device.
1. Place the device on a solid, stable, and heat resistant base where an easily accessible socket
is nearby.
2. Open the lid.
3. Add approximately 0.75 l of oil or 0.6 kg of hard fat to the container. The fl uid portion of
the fat may not be below the MIN mark or above the MAX mark in the container.
4. Close the lid.
5. Check whether the temperature control is set to the OFF position and insert the mains
plug in the socket. The POWER light will illuminate.
6. Set the temperature control to the desired temperature (you can read information on
cooking temperatures and cooking times on the control panel). The temperature light
HEAT will illuminate.
7. Allow the device to warm up until the temperature control light HEAT has turned off.
8. Insert the handle on the frying basket. To do so, press the handle on the sides together
and insert the open ends into the bracket on the frying basket. When releasing the han-
dle, its catches will hook into the bracket. Ensure that the handle is securely attached!
9. Fill the frying basket with foods.
10. Open the lid of the device.
11. Slowly place the frying basket in the container.
12. Take the handle off of the frying basket by squeezing the ends together and pulling it out
of the basket.
13. Close the lid.
14. Wait until your food has been cooked. You can view information on cooking tempera-
tures and cooking time on the control panel. If necessary, increase the cooking time if
your meals have not yet been cooked to completion after the specifi ed cooking time has
passed.
15. When your meals have been cooked to completion: Set the temperature control to the
OFF position. The temperature control light HEAT will turn off. Remove the power
plug from the socket. The POWER light will turn off.
16. Open the lid.
17. Attach the handle to the frying basket again.
18. Lift the frying basket up and allow it to drip off briefl y.
19. Remove the food.
20. Let the fat / oil cool off before you stow or clean the device.
… 20 …


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