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Gourmetmaxx Z 02836 - HP3636B Manual

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2. Place the fat collecting tray in the base station.
3. Place the ceramic frying and grilling surface in the base station.
It must audibly lock into place.
4. Check whether the silicon plug was inserted in the frying and
grilling surface and, if necessary, insert it.
5. Check whether the temperature control has been set to the AUS (off) position.
6. First insert the thermostat plug in the connector jack on the device and then connect the
mains plug to a properly installed 220 – 240 volt socket with earthing contacts.
Cooking oil is a fl avour carrier and enhances the non-stick effect of the ceramic
surface. If necessary, rub a small amount of cooking oil on the frying and grilling
surface before heating. However, cooking oil is not entirely necessary.
7. Select a temperature setting by moving the temperature control to the desired position with
respect to the control light. The control light will illuminate as soon as a temperature setting
has been selected. Let the device heat up for approximately 2 – 3 minutes.
8. As soon as the device has reached the operating temperature, you can prepare food on the
ceramic frying and grilling surface.
9. Once you have fi nished preparing your meals, set the temperature control to the AUS (off)
position and pull the mains plug out of the socket and let the device cool off.
10. Only remove the thermostat plug from the device once it has cooled off!
11. Remove the silicon plug in order to drain any leftover oil and liquids into the fat collecting
tray. PLEASE NOTE: The fat collecting tray has a volume of approximately 250 ml! Make
sure that you do not use too much oil or liquid to prevent the fat collecting tray from over-
fl owing!
12. Take the ceramic frying and grilling surface out of the base station once it has cooled off.
Clean the ceramic frying and grilling surface as described in the chapter “Cleaning”.
13. Remove the fat collecting tray as well as any leftover oil and liquids. Clean the fat collecting
tray as described in the chapter “Cleaning”.
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