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Gourmetmaxx TF1097 - Chop n Slice Pro Manual

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11 EN
Intended Use
• This product is intended for chopping up food. It is not suitable for frozen food.
• All accessories are not suitable for use in the microwave, the oven or the freezer
compartment!
• The product is designed for personal use only and is not intended for commercial
applications.
• The product should only be used as described in the operating instructions. Any other
use is deemed to be improper.
• The warranty does not cover faults caused by incorrect handling, damage or attempt-
ed repairs. The same applies to normal wear and tear.
Safety Notices
WARNING – Danger of Injury
■ Keep children and animals away from the packaging material. There is a danger of
suffocation!
■ The blades of the inserts are sharp! Be careful when removing and inserting the in-
serts into the frame. There is a danger of cuts!
■ The product should only be used and stored out of the reach of children and animals.
Incorrect use may lead to injuries.
■ Children must be supervised in order to ensure that they do not play with the product.
NOTICE – Risk of Damage to Material and Property
■ Protect the product from heat sources, naked fl ames, sub-zero temperatures, persis-
tent moisture, direct sunlight and impacts.
■ Use only original accessories from the manufacturer in order to guarantee that there
is no interference that may prevent the product from working and to avoid possible
damage.
Items Supplied
• 1 x collecting container
• 1 x storage lid
• 2 x frames (for lattice inserts, for cutting
and grating inserts)
• 2 x punches (for lattice inserts, for
wedger)
• 1 x wedger
• 2 x lattice insert (sticks, thick slices)
• 4 x cutting and grating inserts (slices,
fi ne grating, coarse grating, julienne
slices)
• 1 x lid with punch holder
• 1 x cleaning scraper
• 1 x fi nger guard
• 1 x operating instructions
Check the items supplied for completeness and transport damage. If you fi nd any dam-
age to parts of the product, do not use them (!), but contact our customer service depart-
ment.
… 11 …


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