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Lagerung von Lebensmitteln im FreshZone-Fach
Im FreshZone Fach bleiben Lebensmittel länger frisch als
in einem normalen Kühlschrank, der Geschmack und die
Nährwerte werden erhalten.
Das Auftreten von Fäulnis und Masseschwund wird verringert,
deswegen bleibt das Obst und Gemüse frischer und natürlicher.
Für optimale Ergebnisse muss das Fach vollkommen
geschlossen sein.
Überprüfen Sie beim Kauf von Lebensmitteln, ob diese frisch
sind, weil davon die Qualität und Haltbarkeit der Lebensmittel
abhängig ist.
Lagern Sie Lebensmittel in verschlossenen Behältern oder
entsprechenden Verpackungen, damit sie keine Gerüche und
Feuchtigkeit abgeben bzw. aufnehmen.
Nehmen Sie die Lebensmittel 30-60 Min. vor dem Verzehr aus
dem Fach heraus, damit sich ihr Geschmack und ihr Aroma
bei Zimmertemperatur voll entfalten kann.
Lebensmittel, die auf niedrige Temperaturen emp ndlich sind
und für die Lagerung im FreshZone-Fach nicht geeignet sind:
Ananas, Avocado, Bananen, Oliven, Kartoffeln, Auberginen,
Gurken, Bohnen, Paprika, Zuckermelonen, Wassermelonen,
Kürbisse,...
• Kühlfach entfernen:
- ziehen Sie das Kühlfach bis zum Anschlag heraus
- heben Sie ihn vorne etwas an und ziehen Sie ihn vollständig
heraus!
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  • Hello we have a Gorenje R6192FW which has always performed well. We have recently noticed the temperature is too low and food is starting to freeze in the fridge. As the options for the manual are only dutch or german could you please advise a suitable course of action? Thanks. Submitted on 20-2-2020 at 13:59

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Others manual(s) of Gorenje R6192FW

Gorenje R6192FW User Manual - English - 36 pages

Gorenje R6192FW User Manual - Dutch - 28 pages


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