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STORING FOOD IN THE
ZEROZONE DRAWER
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The ZeroZone compartment allows storing a wide variety of fresh food for up to three
times longer than in a conventional refrigerator. The food stays fresh longer, retaining
the flavour and nutrients. The temperature in this drawer depends on the temperature
settings in the refrigerator compartment, environment temperature, frequency of door
opening, and amount of food placed in it. For a temperature around 0 °C in the ZeroZone
drawer, we recommend setting the refrigerator compartment temperature to 4 °C or
lower. Temperature in the ZeroZone drawer may fall below 0 °C. Therefore, place the
temperature-sensitive food in the upper parts of the refrigerator.
For optimum performance, the drawer should be fully closed.
• When buying food, make sure it is fresh as this will determine the quality of the food, as
well as how long it will keep in the fridge.
• Store the food in closed containers or appropriate packaging to prevent them from
emitting or receiving odours and humidity.
• Take the food from the drawer 30-60 minutes before use to allow the aroma and fl avour
develop at room temperature.
• Food sensitive to low temperature and not appropriate for storage in the ZeroZone
drawer include the following: pineapple, avocado, bananas, olives, potatoes, eggplant,
cucumbers, beans, peppers (capsicum), melons, watermelons, pumpkins, squash,
zucchini etc.
• To remove the drawer:
- Pull out the drawer until it is blocked.
- Then, lift it at the front and pull it all the
way out.
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