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FREEZING AND STORING FROZEN
FOOD
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Maximum amount of fresh food that may be inserted
at once is specified on the appliance rating plate. If
the amount of food to be frozen exceeds the indicated
amount, the quality of freezing will be inferior; in addition,
the quality of the food already frozen will deteriorate.
To make use of the entire freezer volume, remove all drawers. Place the food
directly on the shelves and on the freezer bottom. With NoFrost appliances of
the A+++ energy class, leave the bottom drawer in the appliance.
Activate the super freeze function 24 hours before freezing fresh food:
- Appliances with mechanical controls: Rotate the A dial towards the
(see
chapter INTENSIVE COOLING AND FREEZING).
- Appliances with electronic controls: Rotate the A dial to position .
Then, insert the fresh food into the freezer compartment.
Make sure the fresh food is not in contact with the food that is already frozen.
The most suitable place for freezing a large amount of fresh food is the upper
section of the freezer.
When freezing smaller amounts of food (1-2 kilograms), activating the super freeze
function is not required.
After 24 hours, the food can be moved to other freezer compartments and the
freezing process can be repeated as necessary.
After the freezing process, rotate the A knob back to the desired setting.
Appliances with electronic controls: If the dial is not turned manually, intensive
freezing will be switched off after approximately two days. The temperature will
return to the most recent setting.
FREEZING PROCEDURE
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