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Gorenje MMC1500BK Manual

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Caution:
Use fresh ingredients and don’t cut food too
small. Make sure the large feed tube is fairly full
along the entire width.
Never put your fingers in the feed tube.
Use the medium shredding disc, fine shredding
disc, coarse shredding disc or thick slicing
disc / medium slicing disc for cheese ,carrots,
potatoes, cucumber, onions, beetroot etc.
The blades are sharp. Handle carefully.
After use, always turn the switch to the OFF
position.
If the lid is hard to lock, rotate the shaft and disk
clockwise by 1-2 turns to fit the shaft firmly into
position. Then, lock the lid
Cleaning
Unplug the appliance.
Never immerse the motor unit in water or put it
under running water. Wipe it with a soft dry or
slightly damp cloth.
For easier cleaning, quickly rinse the
accessories after use. Completely dismantle
the mixer attachment. Handle the blades with
care, as some have sharp cutting edges.
If your accessories are discoloured by food
(carrots, oranges etc.), rub them gently with a
kitchen towel dipped in cooking oil and then
clean in the usual way.
Accessory
Food
Maximum
amount
Speeds
Preparation
Whisk
Cream (38%
fat)
500 ml
5-6
/
Egg white
12 pcs
5-6
/
Dough hook
Flour
1500 g
Operation 1 minute and 30
seconds at MIN speed, and then
3 minutes and 30 seconds at I
speed. Don’t operate the
appliance for more than 5
minutes.
/
Salt
10 g
Yeast
20 g
Sugar
10 g
Water(43°C)
750 g
Lard
30 g
Mixer blade
Flour
200 g
3-4
/
Caster sugar
200 g
Margarine
200 g
Eggs
4 pcs
Slicing/
shredding
discs
Ccarrots
400 g
4
/
Potatoes
400 g
4
/
Onions
400 g
4
/
… 22 …


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