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7
2. Ostavljanje hlađen Aparati za 60 minuta.
3. Priključite glavni prkidać natrag u utičnicu.
4. Pritisnite gumb za isključivanje uređaja.
5. Pritisnite crveni gumb koji se nalazi na dnu
aparata i pritisnite prekidač za uključivanje
uređaja.
Ako je Vaš termostat uključen često, onda
nazvati službu jedinica Gorenje.
Mljevenje mesa - savjeti i
upozorenja
Provjerite jesu li oštri bridovi jedinice za
rezanje postavljeni prema van.
Provjerite naliježe li zarez na disku za
mljevenje na izbinu na kućištu rezača.
Nikada ne koristite smrznuto meso!
Aparat tijekom upotrebe nemojte
preopterećivati gurajući preve mesa u
kućište reza.
Izrite meso na komade duljine 10 cm i
debljine 2 cm.
Izvadite kosti te što je ve moge hrskavica i
tetiva.
Pripremljeno meso stavite na pladanj.
Za ukljivanje aparata pritisnite gumb za
uključivanje/isključivanje.
Koristite potiskiv kako biste njno potisnuli
meso u kućište reza.
Za tartarski biftek, sameljite meso dvaput
pomoću srednjeg diska za mljevenje.
Rezalica za povrće
Priprava kolačića - savjeti i
upozorenja
Tijesto izrežite u trake široke približno 3 cm.
Provjerite naliježe li zarez na razdjelniku za
kolačiće na izbočinu na kućištu rezača.
Stavite jednu traku tijesta na pladanj.
Za uključivanje aparata pritisnite gumb za
uključivanje/isključivanje.
Potiskivačem nježno gurnite tijesto u kućište
rezača.
Kobasicu tijesta koja izlazi iz aparata usmjerite
na posudu za pečenje kolača. Potom izrežite
kobasicu na komade ili trake i raspodijelite ih
po posudi za pečenje.
7


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