728640
38
Zoom out
Zoom in
Previous page
1/64
Next page
38
504070
Baking pastry
Preheating is recommended.
Biscuits and cookies can be baked in shallow baking sheets on several levels simultaneously
(2nd and 3rd).
Note that baking time can differ even with if the baking sheets used are the same. The biscuits
in the upper baking sheet may be ready sooner than those in the lower one.
Always place the baking trays on the grid. If you are using the supplied baking sheet, remove
the grid.
For even browning, make sure the biscuits are of the same thickness.
Food Guide (from the
bottom)
Temperature
(°C)
Cooking time
(minutes)
PASTRY
Cake
2 150-160 45-60
Sponge cake
2 150-160 25-35
Crumble cake
2 160-170 25-35
Fruit cake, sponge
2 150-160 45-65
Plum cake
2 150-160 30-40
Sponge roll*
2 160-170 15-25
Fruit cake, short crust
2 160-170 50-70
Challah (braided yeast bun)
2 160-170 35-50
Apple strudel
2 170-180 40-60
Biscuits, short crust
2 150-160 15-25
Biscuits, pressed *
2 150-160 10-20
Cookies, leavened
2 170-180 20-35
Cookies, phyllo dough
2 170-180 20-30
Yoghurt
240240
PASTRY – FROZEN
Apple and cottage cheese
strudel
2 170-180 50-70
Pizza
2 170-180 20-30
Fried potatoes, oven-ready
2 170-180 20-35
Croquettes, oven-baked
2 170-180 20-35
Cream-filled pastry
2 180-190 25-45
Do not insert the deep baking tray into the first guide.
38


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Gorenje K637INB at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Gorenje K637INB in the language / languages: English as an attachment in your email.

The manual is 7,26 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info