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A) Electric cooking zones
Turn on the cooking zones for 3 to 5 minutes and select the
maximum power level; some fumes may be discharged from
the hob. This way, the protective cover on the cooking hob
will reach its maximum solidness.
Do not turn on a cooking zone without a pan over it, and
never use the cooking hob for room heating!
Make sure the cooking zones and pan bottom are clean
and dry, and that su cient heat transmission is enabled
between them, in order to prevent any damage to the
heating surface.
Any fat or oil left on the cooking ones may ignite.
Therefore, be careful when using fat and oil to prepare food
(e.g. French fries).
Do not place a damp pan or a steam-covered lid on the
cooking zones, as moisture is detrimental to them.
Do not leave a hot pan to cool down on the cooking zones,
because moisture will be generated under it, causing
corrosion.
Tips for using the cookware
Use high-quality cookware with a fl at and stable bottom.
Transmission of heat is best when the pan bottom and
the cooking zone are of the same diameter, and the pan is
placed on the middle of the cooking zone.
When using a tempered glass (Pyrex) or porcelain
cookware, please follow the cookware manufacturers
instructions.
When using a pressure cooker, do not leave it unattended
until the desired pressure is reached. The cooking zone
should initially be set to the maximum power level; as the
pressure rises, use the sensors to decrease the power
level according to the pressure cooker manufacturer’s
instructions.
Make sure there is always enough water, either in a pressure
cooker or in any other piece of cookware, as using an
empty pan on the cooking hob will result in overheating
which will damage both the pan and the cooking zone.
Tempered glass (Pyrex) cookware with a specially brushed
bottom is suitable for use on cooking hobs if it fi ts the
diameter of the cooking zone. Cookware with larger
diameter may break due to thermal stress.
When using any special or unconventional cookware, follow
the cookware manufacturers instructions.
Before using the
appliance for the fi rst
time
Important warnings
Cookware
8
COOKING ZONES
8


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