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INHALT
VORWORT
BESCHREIBUNG
DES GERÄTS
ABTAUEN UND
REINIGUNG DES
GERÄTS
4 WICHTIGE HINWEISE
4 VOR DEM ERSTEN GEBRAUCH
5 WICHTIGE SICHERHEITSHINWEISE
8 WICHTIGE HINWEISE ZUM GEBRAUCH DES GERÄTS
10 UMWELTSCHUTZ
11 TIPPS ZUM ENERGIESPAREN BEI KÜHL- UND
GEFRIERGERÄTEN
12 AUFSTELLUNG UND ANSCHLUSS
14 BESCHREIBUNG DES GERÄTS
15 BEDIENUNG DES GERÄTS
18 EINFRIEREN UND LAGERUNG VON GEFRORENEN
LEBENSMITTELN
18 Einfrieren von lebensmitteln
19 Wichtige hinweise zum einfrieren von frischen lebensmitteln
20 Lagerung von industriell gefrorenen lebensmitteln
20 Lagerungszeit von gefrorenen lebensmitteln
20 Auftauen von gefrorenen lebensmitteln
21 ABTAUEN DES GERÄTS
21 REINIGUNG UND PFLEGE
22 BESEITIGUNG VON STÖRUNGEN
23 INFORMATIONEN ÜBER DIE GERÄUSCHENTWICKLUNG
SONSTIGES
LAGERUNG UND
EINFRIEREN
VON
LEBENSMITTELN
3


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