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Gorenje F6152AX Manual

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Maximum quantity of fresh food that can be
introduced into the appliance at a time is indicated
on the label with basic information on the appliance.
If this quantity is exceeded, freezing quality will
deteriorate, as will the quality of the already frozen
food.
• Activate the freezer power boost 24 hours before freezing
fresh food:
- control units I and II: press the E key (signal light F will
light up),
- control unit III and IV: rotate the dial A to position
(freezer power boost).
After 24 hours, place the fresh food into the freezing area /
compartments. Fresh food should not be in contact with the
frozen food already in the freezer!
• When freezing a minor quantity of food (1-2 kg), activating the
Super Freeze function is not necessary.
• After 24 hours, the food can be moved to other parts of
the freezers and the freezing process can be repeated as
required.
• After the freezing process, rotate the A dial back to the desired
setting (control unit III and IV).
• If the freezer boost is not deactivated manually, it will be
automatically switched off after approximately 2 days. Then
the temperature of the freezer compartment returns to the
most recently set value (knob position remains at ).
• Freezer models NO FROST allow freezing in all drawers, but
not more than 7 kg in any particular drawer, and 4 kg in the
bottom drawer.
• In order to make use of the entire freezer capacity, remove the
drawers and place the food packages directly on the shelf.
The freezer should only be used for freezing food that
is appropriate for freezing. The food should always be
fresh and of adequate quality.
Choose an appropriate packaging for the food and
package it correctly.
The packaging should be airtight and watertight to
prevent loss of humidity or vitamins from the food.
Indicate the type of food, quantity, and freezing date
on each food package.
Freezing procedure
Important warnings on
freezing fresh food
19
Freezing fresh food and storing frozen food
… 19 …


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