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EN 3
Give your special attention when cooking in the oven. The pans, sheets,
gratings and the oven walls could be very hot. Use cooking gloves.
Never cover the internal oven walls with aluminum foil and do not put
down the baking pots directly on the oven bottom. The aluminum foil
hinders the air circulation, significantly worsens the baking process and
damages the surface layer of internal cover.
The oven doors could be hot during the baking. Some models have
therefor a third glass installed on the doors, which significantly prevents
the overheating of external door surface.
For prevention of overheating the appliance should not be installed
behind a decoration door.
Never store inflammable or explosive objects, objects aggressive to skin
(paper, wipers, cleaning agents, plastic bags, detergents, sprays) in the
storage shelf of the oven. You prevent so the risk of fire during operation
of the appliance. Only the given accessories (pans, drainage pots and
similar) can be stored there.
The oven door hinges could be damaged when overloaded. Do not put
heavy objects on the opened doors. Do not lean on the opened doors.
Do not sit down nor set foot on the opened oven doors (Mind the
children!) Take off the doors before cleaning of the oven.
The appliance is designed for location directly on the floor. Do not use
any base or pedestal.
The surface of storage shelf could be heated up to a high temperature.
At pulling out of hot shelf the surfaces and objects coming into contact or
being in a close distance can be damaged. Do not operate the appliance
with pulled out shelf. The objects stored in the shelf can be hot; therefor
it is not allowed to put flammable or easily flammable objects in this
storage shelf.
It is unallowable to put any combustible matters near the oven cooking
plates, oven heaters or in the cooker compartment.
If the cooker is not in service, see that all of its switches are off.
We recommend you to turn once every two years to an authorized repair
shop in order to check on the cooker function and to make a
professional maintenance. Thus you prevent contingent troubles and
prolong the cooker service life.
When detecting a flaw on the appliance compartment, do not repair it by
yourself but put the appliance out of operation and ask an authorized
person to make the repair.
The producer bears no responsibility for contingent damages caused by
violating the binding instructions and recommendations set forth in these
instructions.
4


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