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Razpredelnica za peko v pečici
Vrsta hrane
Temperatura °C
Položaj
police (*)
Čas peke
(minute)
Način delovanja
Testo
Štručke
180
2
55-65
Sadni kolač
200
1
30-40
Skutina torta
180
2
35-40
Vzhajano testo v modelu
200
1
25-35
Rahlo testo z jajci
190
2
20-30
Rahlo testo brez jajc
200
2
15-25
Biskvitno testo
190
3
15-20
Lazanje
225
2
40-50
Meso
File govedine
225
2-3
50-80
Goveja pečenka
225
2-3
50-80
Tele
č
ja pe
č
enka
225
2-3
60-80
Svinjska pe
č
enka
170-180
2
45-60
Pečeno ovčje meso
225
2
45-55
Pe
č
ena govedina
225
2-3
50-60
Pe
č
en zajec
200
2
60-90
Pečen puran
180
2
pribl. 240
Pečena gos
200
2
150-210
Pečena raca
200
2
120-180
Pečen piščanec
200
2
60-90
Srnino stegno
200
2-3
90-150
Jelenovo stegno
180
2-3
90-180
Ribe
180
2-3
10-40
Zelenjava
Dušena zelenjava 170-190
2-3
40-50
Pizza
240
1
15-25
Peka pod žarom
Zrezki (kotleti)
4
8-12
Svinjska klobasa
4
10-13
Piščanec na žaru
3
25-35
Piščanec na nabodalu
50-65
Teletina na nabodalu
50-65
Opomba:
(*) = začeten položaj pladnja velja za pečico, ki jo upravljate z gumbi
Pred uporabo je potrebno pečico segreti na nastavljeno delovno temperaturo.
Ti dve funkciji uporabljajte za peko občutljive hrane ali hrane, ki je že segreta.
Pri tej funkciji je možna peka iste jedi na drugem položaju police (čas peke je enak).
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