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GRILL WITH FAN
In this operating mode, the grill heater and
the fan operate simultaneously. Suitable for
grilling meat, fish, and vegetables.
(See descriptions and tips for GRILL.)
2
4
Type of food Weight
(g)
Guide
(from the
bottom)
Temperature
(°C)
Cooking time
(min)
MEAT
Duck 2000 2 180-200 90-110
Pork roast 1500 2 170-190 90-120
Pork shoulder 1500 2 160-180 100-130
Half of chicken 700 2 190-210 50-60
Chicken, 1.5 kg 1500 2 200-220 60-80
Meat loaf 1500 2 160-180 70-90
FISH
Trout 200 g/piece 2 200-220 20-30
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