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INHALT
490602
EINLEITUNG
ERSTE
VORBEREITUNG
DES GERÄTS
BACKEN/
BRATEN
IN SCHRITTEN
REINIGUNG
UND PFLEGE
BESEITIGUNG
VON
STÖRUNGEN
SONSTIGES
4 PYROLYTISCHER BACKOFEN
7 Technische angaben
8 Bedieneinheit
10 WICHTIGE SICHERHEITSHINWEISE
12 Vor dem Anschluss des Geräts:
13 VOR DEM ERSTEN GEBRAUCH
14 BACKEN/BRATEN IN SCHRITTEN (1 - 6)
14 1. SCHRITT: erste inbetriebnahme
15 2. SCHRITT: auswahl der grundmenüs backen/braten und einstellung
24 3. SCHRITT: starten des back-/bratvorgangs
24 4. SCHRITT: betriebsende und abschalten des geräts
26 5. SCHRITT: auswahl von zusatzfunktionen
29 6. SCHRITT: allgemeine einstellungen
31 BETRIEBSARTEN UND TABELLEN
47 REINIGUNG UND PFLEGE
48 Klassische reinigung
49 Selbstreinigung des garraums – pyrolyse
51 Demontage und reinigung der drahtführungen
52 Reinigung der garraumdecke
53 Aushängen und wiedereinsetzen der backofentür
55 Demontage und wiedereinsetzen der glasscheibe
56 Austausch des leuchtmittels
57 TABELLE STÖRUNGEN UND FEHLER
58 ENTSORGUNG
59 PRÜFUNG DER SPEISEN
3


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