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SYSTEM DESCRIPTION SUGGESTED
TEMPERATURE °C
BOTTOM HEATER AND FAN
This is used for baking leavened but low-rising pastry and for
preserving fruit and vegetables.
180
PLATE WARMER
Use this function to reheat your dinnerware (plates, cups)
before serving food in it to keep the food warm longer.
60
ECO COOKING
1)
In this mode, power consumption during the cooking process
is optimized.
This mode is used for roasting meat and baking pastry.
160
DEFROSTING
The air circulates with no heaters activated. Only the fan
will be activated. This is used to slowly thaw frozen food.
Automatic programs also allow defrosting with microwaves
(A1 to A5).
-
PYROLYSIS
This function allows automatic cleaning of the oven interior
by high temperature that incinerates the fat residues and
other impurities to reduce them to ashes.
-
1)
It is used for determining the energy efficiency class pursuant to the EN 60350-1
standard.
In this mode, the actual temperature in the oven is not displayed due to a special
appliance operation algorithm and use of residual heat.
18


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