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Gorenje BOC 6322 AX Manual

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After a few moments, steam will begin to flow into the cooking chamber. The steam is introduced into the chamber at
constant intervals separated by brief pauses for a maximum period of about 15 min. at the end of which the steam
generator and the indicator
turn off.
The introduction of the steam can also be deactivated manually at any time with key
.
The message shown on the display
preceded by a beep signal reminds the
user of this possibility.
USING A COOKING FUNCTION THAT DOES NOT INCLUDE STEAM
When the oven is used with a cycle that does not include steam, the container may remain in its seat without
compromising the cooking result.
SETTING THE TEMPERATURE
Press one of the two keys to change, with steps of +/-5°C, the preset temperature.
The cooking chamber temperature is always displayed on the left side of the letter t.
N.B. The degree symbol “°” flashes during the oven preheating period until the set temperature is achieved.
Otherwise, it is always on in all the other cases, such as for example: temperature control, when the oven is
maintaining the temperature already achieved, and cooling, when the oven must reach a set temperature lower than
the starting value.
HOW TO START THE COOKING
The activation of the selected cooking function, with the settings shown on the display, occurs when the selection is
confirmed with key
.
The following message appears on the display:
N.B. The oven turns off automatically after 5 minutes if the start of the cooking process is not confirmed.
The phrase
will appear on the display when the cooking is activated.
N.B.
In order for the STEAM REGENERATION or PROFESSIONAL cooking modes to
be carried out successfully, the oven must be allowed to cool sufficiently if it was
previously used for a similar cooking process.
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