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Fortsetzung der Tabelle von der vorigen Seite
Gericht
30-40210-220 *3
Ofenkartoffeln, Kartoffelspalten
40-50200-210 *
+ Backblech
mit Wasser
3
Ofenkartoffeln, halbiert
30-40190-2003
Gefüllte Kartoffel
20-30210220 *4
Pommes frites, hausgemacht
30-40190-200
+ Backblech
mit Wasser
3
gemischtes Gemüse, Stücke
30-40190-2003
gefülltes Gemüse
KONVENTIONELLE PRODUKTE GEFROREN
20-25210-2203
Pommes frites
30-40190-2102, 4
Pommes frites, 2 Ebenen
12-17210-220 *4
Hühnermedaillons
15-20210-2202
Fischstäbchen
30-40200-2102
Lasagne, 400 g
20-30190-2002
gewürfeltes Gemüse
18-23170-1803
Croissants
GEBACKENE PUDDINGS, SOUFFLÉS UND GRATINIERTE GERICHTE
35-45180-1902
Kartoffelmoussaka
35-45180-1902
Lasagne
40-60160-1802
süß gebackener Pudding
35-45160-180 *2
süßes Soufflé
30-45170-1903
gratinierte Gerichte
20-35180-2002
gefüllte Tortillas, Enchiladas
6-9230 **4Grillkäse
ANDERES
301802
Konservierung
301253
Sterilisation
/150-170 *2
Kochen in einem Wasserbad
/60-953
Wiederaufheizen
15752
Tellererwärmung
29
29


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